SPINACH PICHI PASTA 

ANOTHER DAY, ANOTHER MEAL … SPINACH PICHI PASTA 
This is a great dinner idea for your little one! What is very exciting is how much fun it is for kids to make it and how healthy it is! 


INGREDIENTS:

– 100g baby spinach.

– 150g flower. 

– 2 tbsp Parmesan cheese. 

COOKING INSTRUCTIONS:

 Put baby spinach and flower in to the food processor and mix until combined well. 

You want it to be this same consistency as play dough 😁.

Then to the fun part, you need to shape your pasta. Your little one will have so much fun doing it with you. Divided the sought in to 1cm balls and the roll it until you achieve thin rolls of pasta.

 Cook the pici straight away, or leave them to dry out for a few hours, or even overnight. If you are Cooking them straight away add to the boiling water and cook for around 8 minutes; if you cooking them from dry then allow extra 5 minutes. 

 Once ready put on the plate, sprinkle with Parmesan cheese and serve (this will give you quite a few portions which you can freeze). 


 I have made this pasta from Jamie Oliver recipe from his new book Super Food Family Classic (http://www.jamieoliver.com/recipes/pasta-recipes/spinach-pici-pasta/). I have made the recipe for us grown ups and adapted it for Chloe. If your child is older then you probably can follow the recipe and just miss on some chilly flakes. 

CHINKEN AND MUSHROOM IN CREAM SAUCE 

ANOTHER DAY, ANOTHER MEAL ….

CHICKEN WITH MUSHROOMS IN CREAM SAUCE. 

  
Ingredients:

– 1/2 onion (diced)

– 200g mushrooms (diced in to small cubes)

– 1 chicken breast (diced in to small cubes)

– 50g thin green beans

– 50g pearl barley 

– 1 tsp sweet paprika 

– 50ml chicken stock (baby one with no salt) 

– 1 tbsp reduced salt soy sauce

– 1tsp parsley (sliced)

– 50ml double cream

– 1tsp of corn flower

Cooking method :

Fry onion until golden, then add chicken and sweet paprika; fry until your chicken is cooked. At this point add mushrooms and fry for around 3 minutes, until mushrooms become soft. Add chicken stock and cream, cook for further 5 minutes. 

Meanwhile cook pearl barley according to the cooking instructions and also cook green beans for 5 minutes so that they are soft. 

 If your sauce is too thin add corn flower to thicken it. (Mix corn flower with a few spoonfuls of your sauce and then add to the the pan, bring to boil).

 Once green beans are cooked cut them in to a size that your child can manage and add to the pan. Add pearl barley to the mixture and parsley and the dinner is finished! 

For an adult version just use bigger quantities :

– 1onion (diced)

– 400g mushrooms sliced

– 1 chicken breast sliced

– 150g thin green beans

– 150g pearl barley 

– 2 tsp sweet paprika 

– 1/2 glass chicken stock 
– 1 tbsp reduced salt soy sauce

– 2 tsp parsley (sliced)

– 150ml double cream

– 1 tbsp of corn flower

-salt to taste

ANOTHER DAY, ANOTHER OUTFIT,  ANOTHER MEAL …

ANOTHER DAY, ANOTHER OUTFIT …

 3 shades of grey 😊 classic simple look perfect for a winter day… 

ANOTHER DAY, ANOTHER MEAL ….

BUCKWHEAT WITH KALE


Ingredients: 

– 1/4 of cauliflower (chopped in food processor)

– 1 onion 

– 1 carrot (grated) 

– 100g buckwheat 

– 2 handfuls chopped kale leaves 

– 1 garlic clove

– 1/2 tsp turmeric 

– 1/2 tsp cumin 

– 1 glass of water

– 1 tbsp soya sauce 

– 1/4 glass of vegetable stock (withou salt)


Cooking method:

      Chop onion and garlic in food processor and fry in a little bit of olive oil. Add cauliflower and carrot to the pan and cook for 2 minutes, then add turmeric and cumin.   

 Add buckwheat to the pan, fry for 2 minutes then add vegetable stock and bring to boil. Simmer for around 10 minutes (untill all vegetables are cooked). At the end add soya sauce and kale and cook for another minute.

  
 Dish is ready ! Packed with lots of flavour and goodnes ! Hope that you little one will enjoy it ! 

ANOTHER DAY, ANOTHER MEAL, ANOTHER OUTFIT …

ANOTHER DAY, ANOTHER OUTFIT …

 In ❤️ with those cute crown printed leggings !

 


ANOTHER DAY, ANOTHER MEAL …MUSHROOM AND MINCEMEAT RICE 

Ingredients:

– 200g mushrooms 

– 250g pork mince meat (you can use different one if you prefer)

– 50g carrot  

– 1/2 onion 

– 1tsp thyme

– 1tbsp reduced salt soya sauce 

– 100g brown rice 

– 100ml vegetable stock 

– 50ml double cream

– 50g parmesan cheese

Cooking method :

  
 All vegetables to be sliced in to small cubes (I use food processor for onion and carrot).

 Cook rice according to the cooking instructions on the packet. 

 Fry onion and mince meat on the frying pan for 5 minutes. Add carrot and mushroom and fry for another 5 minutes. Add the rest of the ingredients and simmer for 10minutes. 

 Add rice to the dish and then finish off with the parmesan. Enjoy it !  

ANOTHER DAY,ANOTHER MEAL … CAULIFLOWER AND SWEET POTATO CURRY


ANOTHER DAY, ANOTHER MEAL …

CAULIFLOWER AND SWEET POTATO CURRY:

We love curry in my house and luckily for us so does Chloe. Now that she is one year old I can make a kids version of the curry that we eat, which makes the cooking so much easier.

Hope that your baby will like it as well.


Ingredients:

– 100g chicken

– 150g cauliflower

– 1/2 onion

– 200ml tomatoes

– 200ml of coconut milk

– 2tsp of mild curry powder

– 2 sweet potatoes

– 1 tbsp of basil

– 1 tsp ginger (cut in to very small cubes)

Cooking method :

Peal and slice sweet potato; steam until soft*

Fry your onion on a little bit of olive oil for 3 minutes. Add chicken and curry powder, fry for 5 minutes. Add tomatoes and coconut milk and simmer for 5 minutes.

Meanwhile wash your cauliflower and blend it in the food processor (if your baby/child is older you can divide it in to small florets instead).

Add cauliflower in to the curry and simmer for another 10minutes. At the end add basil.

Cut sweet potatoes in small cubes and combine with the curry.

Your dinner is ready to serve!

* I like to cook potatoes separately by steaming to preserve more nutritions and because it’s so much easier to cut them in small cubes once they are cooked.

DINE IN STYLE!!!! 

  1. DONE BY DEER

A very unusual , fun and stylish dinnerware, all come with anti-slip rubber. Here is a sample of the cool plates and bowls available (www.donebydeer.com)


  

2. BABY BJORN

What a cute set this is! It has a rubber anti-slip base and the outer rim design makes it harder for baby to pick up the plate and throw it 😊 (www.babybjorn.com)

3. SKIP HOP

This is a stay in place mat with a plate and cutlery.

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4. SKIP HOP ANIMAL PLATES

Skip Hop has every animal plate you can think of (www.skiphop.com).

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5. PRODIGI KIDS

Adi is a very cool plate which comes in 4 different colours. Its a stay-put plate, which should mean a little bit less mess at dinner time :-). It also comes with a lid! (www.prodigikids.com)

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6. DOIY 

This is a Landscape dinner set. How cool is it?! Such a fun way to have a dinner! 

 

7. DISNEY  
 Disney does lots of different dinner sets… You can get one in every Disney character … But nothing can beat these Mickey and Minnie Mouse plate sets.