ANOTHER DAY, ANOTHER OUTFIT, ANOTHER MEAL…

ANOTHER DAY, ANOTHER OUTFIT …

Cute cute cute. Vintage print shirt with shorts dungarees and tights ! 

  

ANOTHER DAY, ANOTHER MEAL …

SCHABOWE (pork in breadcrumbs)WITH SWEET POTATO CHIPS & PEAS 

  
Ingredients: 

– 1 pork filet (chicken and turkey breast are brilliant as well)

– 1 sweet potato

– 50g peas 

– thyme

– 1 egg

– 50g breadcrumbs 

– olive oil 

Cooking method:

 Preheat your oven to 200C. Wash, peal and slice sweet potatoes. Put them on a baking tray and sprinkle with thyme and a little bit of olive oil. Bake for 15minutes.  

 Make sure that your filet is around 1 cm thick. If you are using chicken breast flatter it with a meat hammer or rolling pin.

 Prepare 2 plates: on one whip an egg so it’s one consistency; on the second one put breadcrumbs. 

 Cover meat in egg then breadcrumbs and fry on a frying pan on a low heat for 5 minutes on each side. 

 Boil water and pour over frozen peas; leave for few minutes. Cooking peas in unnecessary. Peas its such a small vegetable that leaving it in a boiled water for 2 minutes defrosts it and that way it will keep all of the goodness.  

 For a grownup version just season the egg with slot and pepper before dipping meat in it. 

Enjoy it !!!

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