ANOTHER DAY, ANOTHER MEAL, ANOTHER OUTFIT … 

ITALIAN PASTA WITH CHICKEN 

INGREDIENTS:

– 100g of baby pasta (you can add more if you like) 

– 1 small leek (washed and chopped)

– 1 red pepper (deseeded and diced)

– 1 cove garlick (crushed)

– 200g can chopped tomatoes 

– 150ml unsalted chicken stock 

– 150g of chicken breast (skinless, diced)

– handful of chopped basil

– 25g greater Parmesan 

   
Fry leek and pepper for around 5 min. Then Add the garlick and cook for another 30s.

 
Add chicken stock, tomatoes, basil and chicken and simmer it for 8-10 minutes. 

Cook your pasta seperatly according to the instruction on the packet. 

Finish by adding Parmesan cheese! 

Now you can 

1. blend everything together and then to your pure add pasta so the baby has a texture (that’s when you starting to introduce texture to your baby diet) 

2.If your baby is eating now solid food just make sure that everything is cute in to a small squares when preparing all ingredients and you are ready to serve. 

3. If your baby is still eating purrs you can blend everything together and serve it like that. 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s